5-course vegan Valentine’s dinner

The Crest Café, known for its specialized winemaker dinners, is teaming up with High Sierra Veggies & Vegans to host a gourmet vegan Valentine’s dinner.

The five-course, gourmet menu will be made without animal products or by-products and includes wine pairings and discount wines by the glass or bottle. A winemaker representative will be on hand to facilitate the pairings and interact with diners.

The dinner is Feb. 12th at 6:30pm. The cost is $49 per person, which includes wine tastings. Reservations are required by calling (530) 581.3037.