Full moon ski, dinner benefits Winter Discovery Center

A full moon yurt dinner on Jan. 25 and Jan. 26 is a fundraiser for the Winter Discovery Center at Tahoe Cross Country.

Douglas Dale of Wolfdale’s will be the chef both nights.

The evening adventure starts with a moonlit ski or snowshoe from the Tahoe Cross Country Ski Area to the trailside warming hut on Yellow trail where skiers will enjoy fireside hot mulled wine and hot chocolate. Dinner will be in the yurt. When the meal is complete you are within walking distance from your car.

Limited tickets are available at $65 per person. This includes the three-course meal, tax, a beverage, ski or snowshoe equipment and trail pass. This is an evening out for adults only.

Reservations can be made at Tahoe Cross Country Ski Area or can be purchased over the phone by calling (530) 583.5475. This event is a snow or no snow event. The event is from 6-9pm.