Letter: Wyndham returns to B&B
To the community,
Wyndham Vacation Ownership hosted the mini Thanksgiving dinner served on April 20 by Bread & Broth. The diners enjoyed hot turkey sandwiches, mashed potatoes, stuffing, gravy and cranberry sauce.
The hearty meal was served by the spirited Wyndham team members Jacob Garcia, Matthew Rigdon, John Hutto and Ruby Garcia. B&B would like to thank Wyndham Vacation Ownership for sponsoring its second Adopt A Day of Nourishment in four weeks and sending another great team of volunteers.
“This overall is a wonderful experience,” said John Hutton. “Very fulfilling to the soul.”
As with all of the sponsor volunteer crews, working the serving line, hearing the genuine “thank yous” and experiencing the gratitude of those they are serving is a touching experience and fulfills a sense of community.
“The people of the community have so much need, and it is truly a pleasure to help fill that void (albeit small) that we can provide,” added Hutton. “Thank you so much for the opportunity. We would love to do this again soon.”
B&B appreciates all of the help and support that it receives from Wyndham Vacation Ownership and their very community minded employees. To help B&B as a donor or sponsor, contact me at 530.542.2876 or carolsgerard@aol.com.
Carol Gerard, Bread & Broth