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Snippets about Lake Tahoe


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·      Kim Wyatt’s essay “The Currency of Moons” was selected to appear in Best American Travel Writing 2017 by guest editor Lauren Collins of the New Yorker. The anthology will publish in October; the essay first appeared in Creative Nonfiction’s spring 2016 issue. Wyatt is the owner of Bona Fide Books in Meyers. 

·      Slow Food Lake Tahoe is offering its second annual Bone Broth for Optimal Health Skillshare on April 8 from 4-6pm. Victoria LaFont, a local certified nutritional therapy practitioner and certified GAPS practitioner, will teach the class how to make nutritious bone broth at home. Tickets are $20 and may be purchased online. The class will be at the Truckee Tahoe Community Foundation, 11071 Donner Pass Road, Truckee.

·      Lake Tahoe South Shore Chamber of Commerce’s next After Five Mixer will be April 27 from 5-7:30pm at Blue Angel Cafe and Chimayo Street Grill on Ski Run Boulevard in South Lake Tahoe. Cost is $10 for members, $20 for others.

·      Senior Citizens Inc., the group that operates the South Lake Tahoe Senior Center, is having an endless plate of spaghetti and meatballs fundraiser on April 2 from 5-8pm at the center. Cost is $8 for adults, $4 for ages 5-12, and free for kids younger than 5. Salad, bread and ice cream will also be served, with music provided by Dave Fabrizio. There will also be fund-raising dinner May 7.

·      Effective April 4, the Department of Veteran Affairs is moving from the Senior Center to 924 Emerald Bay Road in South Lake Tahoe. Services will be by appointment only April 4-11; call 530.621.5892.

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