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Letter: Wyndham works Bread & Broth line


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To the community,

At four o’clock, as the dinner guests lined up for Bread & Broth’s meal on July 14, the three sponsor crew members from Wyndham Vacation Ownership had already spent the last hour packing 65 “giveaway bags” with fruits, vegetables, can goods and bread and were now preparing to serve over 95 guests for the next hour and half.

Then at 5:30, the sponsor crew spent the next half hour cleaning tables and stacking chairs and table before their sponsorship evening ended.

Bread & Broth would like to thank the dedication and commitment of the hardworking crew from Wyndham Vacation Ownership and the financial donation of $250 from the largest international vacation ownership company.

“We feel fortunate being a part of a global company that encourages the employees to be involved in the local community, “ said Sue Harley, recruiter for Wyndham Vacation Ownership. Joining Harley in assisting the B&B volunteers were Brian Bourdage, trainer, and Joan Ferro, sales administrative manager.

“Bread & Broth puts on a phenomenal meal and we are grateful to share the experience. We look forward to coming back,” added Harley.

B&B appreciates and thanks Wyndham Vacation Ownership and its employees for their commitment to the South Shore community and we look forward to working with them to feed the less fortunate at the their next “Adopt A Day of Nourishment” sponsorship on Sept. 15.

For more B&B information, go online or find us on Facebook.

Carol Gerard, Bread & Broth

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